Home garlic Mediterranean Baked Cod With Lemon And Garlic

Mediterranean Baked Cod With Lemon And Garlic

Mediterranean Baked Cod With Lemon And Garlic. Whisk together the lemon juice, butter and olive oil in a shallow dish. Mix the flour, coriander, paprika, cumin, salt and pepper together in a shallow bowl.

6 tbsp fresh lemon juice. 1/4 cup chopped fresh parsley leaves. The dish at this post's link goes for a twist on this classic by using cod.

Mediterranean Baked Cod Recipe With Lemon And Garlic Suzy Karadsheh Best Baked Cod Recipe Out There!

4.8 from 496 votes prep time 10 cook time 12 total time 22 course entree cuisine greek servings 5 people (up to) calories 311.8 kcal 5 tbsp extra virgin olive oil. Melt the butter and mix it with 5 tablespoons of lemon juice and 5 tablespoons of olive oil in a separate shallow bowl.

This Mediterranean Baked Cod Is Juicy, Full Of Flavor, And Will Quickly Become A Frequent Dish In Your Home.

Preheat the oven to 325 f. Chopped parsley preheat the oven to. Prepared greek style with a few spices and a mixture of lemon juice, olive oil and lots of garlic.

 

Pat The Fish Fillets Dry, Then Dip Them In.

Preheat the oven to 200*c/400*f/ gas mark 6. Garnish with parsley and lemon wedges. 1/4 cup chopped fresh parsley leaves.

This Baked Cod Recipe Takes On A Bit Of A Greek Twist.

5 tbsp fresh lemon juíce. Quickly seared, then baked with lemon juice, greek olive oil, minced garlic and garnished with parsley. 6 cloves garlic, chopped medium fine;

Mediterranean Baked Cod With Lemon And Garlic.

 

Whisk together the lemon juice, butter and olive oil in a shallow dish. How to cook mediterranean cod with lemon & garlic. Dip the cod in the lemon mixture and then the flour mixture.

4/5 - (305 votes)